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The Food Disscusion

PsychoIncarnate

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Green tea ice cream

I also like coffee, bubblegum,and peppermint
 

Claire Diviner

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lol are those donuts?
Yes, yes they are. Not just any donut; they're glazed.
donuts and burgers... I want these.
Every year, in West Springfield, Massachusetts, there's a festival called the Big E (Eastern States Exposition). There's a burger they have there called the Craz-E Burger, and it is exactly what was pictured in my post. Suffice it to say I've had one, and loved it. I'd eat more, had it not been for the fact that it's both a diabetic coma AND a heart attack all in one burger.
 

joY

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Ahhh cake batter is sweet! Literally.

Ir Rocky Road an option? Cauuuse that flavor rules!
 

joY

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Wow. Every one of those burgers look appetizing as hell, haha.

I'd try either the Steak House or the Big Kahuna first.

That's just me!
 

PsychoIncarnate

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I discovered a REALLY good sauce that goes on chicken called "Shoyu"

It's basically soy sauce with some other stuff added. If you look up the word "Shoyu" you actually get soy sauce online.

It's A LOT better than just cooking soy sauce on chicken though
 

Aurane

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I'm such a Pokemon freak.

[COLLAPSE="How to make Poffins!"]

[/COLLAPSE]
I saw this on Tumblr the other day, and I'm going to try this out some time later. To be honest, they look pretty good!
 

DiSQO_BuNNY

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[COLLAPSE="How to make Poffins!"]

[/COLLAPSE]
I saw this on Tumblr the other day, and I'm going to try this out some time later. To be honest, they look pretty good!
They look so awkward
I'm not sure if I feel like they're appealing or what
 

PsychoIncarnate

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Trying to make my first lasagna

It's filled with asparagus, chicken and broccoli along with ricotta, mozzarella, feta and 3 cheese blend and uses a 4 cheese Alfredo sauce.

I don't think I made enough chicken or vegetables for it, but with I lacked in those I made up for in cheese

Edit: Hopefully this lasts days. I'm not going to eat this all at once since it's FULL of calories
 

deepseadiva

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If there's any ingredient you should include 10 types of, it's cheese.
 

~ Gheb ~

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Did that mixture work out, Psycho? Asparagus, chicken and broccoli sounds like a weird thing to put into a lasagna. It seems like whenever you report of your cookings it always has asparagus and chicken in it. I don't think it fits a lasagna though. If anything, I'd recommend lasagna with spinach and gorgonzola cheese.

:059:
 

PsychoIncarnate

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Did that mixture work out, Psycho? Asparagus, chicken and broccoli sounds like a weird thing to put into a lasagna. It seems like whenever you report of your cookings it always has asparagus and chicken in it. I don't think it fits a lasagna though. If anything, I'd recommend lasagna with spinach and gorgonzola cheese.

:059:
I've made asparagus and chicken dishes, and asparagus and cheese dishes, so mixing them together and adding noodles as the other ingredient doesn't seem too farfetched for me. Also broccoli is my favorite vegetable to use. It's kind of a bridge vegetable with what I can see allowing the asparagus to work.

I usually would have made it spinach based, but I had something with spinach in it the other day and the spinach didn't blend in it really well so I was put off of spinach for a while
 

Chronodiver Lokii

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So Sunday was a great day for food

Went to the sushi bar I work at (closed on Sundays) to help my coworker (her sister is the owner) with her computer homework. Got free mochi ice cream as a reward!!
Then, went to the Korean grocery next door and picked up instant noodles (kimchi flavored), mild curry, and assorted snacks for my dad and sister.

Then....dinner
Oh man
Went to a nice restaurant with the family because due to me working on weekends, we never go out as a family anymore. We went to this awesome place called the Wild Mango. Appetizers were calamari with a sweet chili sauce and chicken dumplings
For my main course, i got seared tuna with wasabi sauce, mixed veggies and a scallop, and mango risotto.

It was delicious ; u ;

And then friend came over so we snacked on homemade Pico de Gallo
:phone:
 

genhutalla

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I love beef stew. It was like my favorite dish ever since I was a kid. I also love Asian cuisines.
 

PsychoIncarnate

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I'm not suppose to eat spicy foods while I'm ...sick

But a world without Jambalaya ain't worth livin'

(So I'm making some)
 

Jackie

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I just bought a seven pound pork loin. It was only $1.99 a lb. I'm going to roast it with a wild blackberry-hoisin glaze.
 

deepseadiva

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Three parts Cherry Cola, one part pink lemonade.

Yes.

:phone:
 

victra♥

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as a poor uni kid i find adding an egg to my ramen to be frugally delicious
 

Shök

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as a poor uni kid i find adding an egg to my ramen to be frugally delicious
^ This.

I did this once and I was like, "Why didn't I ever think of this before?"

You could also add some weenies or canned beans. ._.
 

Claire Diviner

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I like mine either sunny side-up or as an omelette. Although, I would still eat them regardless of how they're made, so long as they're not raw.

:phone:
 

PsychoIncarnate

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I prefer them "Over Easy" or "Sunny Side Up" though I think I prefer over easy more, I can't actually make over easy without messing up
 

sakuraZaKi

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I have a family member that insists on always making sunny-side-up. I'm not a fan of the gooey stuff. It sends chills down my spine.

Omelette is good too, if they have some nice ingredients mixed in.

I should make some Omurice.
 

Zook

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as a poor uni kid i find adding an egg to my ramen to be frugally delicious
^^ This.

Some other convenient things to add to ramen are American cheese, sliced hot dogs, frozen veggies (peas are my favorite), and peanut butter. Draining the broth, adding a whipped egg and throwing the noodles and egg into a frying pan with a bit of butter makes a pretty hearty ramen cake.
 

PsychoIncarnate

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I will never eat crunchy again,

The peanuts don't digest very well. You have to make sure you chew it fully

They hurt coming out...
 
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