Man hard liquor is the pits.
Never understood it. Beer is one thing, but hard liquor's gonna taste like *** no matter how fancy it is.
As far as I can tell, fancy vodka takes the burn off *just a bit*, compared to, well, Dubra. I still avoid it like the plague, but fancy shots are a little more stomachable than Dubra shots.
Although I recently had some nice gin and tonic, and I gotta say, that wasn't all that bad, considering it was 1 part gin, 2 parts tonic.
Ooh! Dark n' Stormy is also probably the only other mixed drink I like. Probably because Ginger Beer is so damn tasty. The hotter the better when it comes to mixing it with rum, though. It's gotta burn enough to neutralize the alcohol. It's really interesting, because then the taste of the rum comes out... never thought I'd be able to actually taste rum.