KingofPhantoms
The Spook Factor
As someone who doesn't like mayonnaise in the first place, the mere thought of putting it on something like pizza just makes me stomach churn.I’m not in charge of this section but curiosity brought me here. Please report any questionable quotes so that those who are in charge can address them. I do ask that people move onto a more appropriate topic.
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I present to you my first pizza is five years. Yes, I did have “pizza” before that but it was mayonnnaise, tuna, and corn so it doesn’t count as pizza. This was made by a guy from California who came to Japan with his wife and kids and decided to open a restaurant. This thing was a large (medium in the States) and costed me nearly $40. It was worth it though. Also, I’m kind of drunk atm.