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Project M Social Thread Gold

Vashimus

Smash Master
Joined
Jan 1, 2013
Messages
3,308
Location
Newark, NJ
I mostly stick to a high fat, low carb diet. Once you condition your body to burn fat rather than store it, since it'll have nothing else for energy besides protein, you can eat full-fat yogurt, whole milk, fish, beef, pork, lamb, vegetables, grass-fed butter, avocados and all the fatty goodness you could think of and be perfectly fine. You can literally lose weight eating 12 eggs per meal cooked in sticks of butter, and entire packages of bacon. You'll just burn it throughout the day.

My best advice is skip breakfast. Society has lied to you, that **** is making you fatter. Instead, sip water throughout the day and have a fatty lunch when noon comes by. E.g. Half dozen chicken wings, cheese fries, cup of green beans, 1/2 cup of black beans, 1/2 cup of carrots, an orange, and 3 hard-boiled eggs. Maybe a protein shake as well if you're working out.

Obviously don't be a freaking glutton and just be eating for the sake of eating, but after a 16 hour fast, you're going to eat a lot once lunch rolls around.
 
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Nausicaa

Smash Lord
Joined
Mar 7, 2013
Messages
1,485
Location
Here
That's so much food! lol
I fast (quite often) and eating a lot coming out of the fast isn't really something that comes to mind. If you're intentionally fasting, that's good, but don't gorge on return either. You're not fasting just to delay the consumption of the same quantity of food you would have had in that time period anyway... lol
Intentionally fasting is pretty good though. Not just for 'health' or whatever, but change of pace even, something 'different' goes a long way towards making differences elsewhere, especially when it's something so fundamental to daily habits.

That's a great point about gorging and not really changing in physical form too.

The concept of needing 3 meals a day with a certain amount of certain things to sustain oneself is pretty silly. Just the idea that we 'need' food is actually a pretty bizarre concept, and defies most logic and science in any universal sense.
Consuming food is to supplement for something... but what?
For one, given everyone, as far as what we 'know' in terms of the science of it, we should all be dead. All of us. For one reason or another. Especially given the fact that basically the entirety of the 'excess' parts of the world eat way more than they 'should' in a day, and don't get almost anything they 'need' in a day out of that food, yet we still living, while other parts of the world have the other extreme of lacking, even spending 40% or more of every single day of their lives just looking for water, and they might be worse-off health-wise in some ways, but they're doing way better in other ways, and by our standards should drop instantly due to lacking basic nourishment.
Then there's the other side of it, the extreme of this is intentional breatharians or whatever (people who don't eat almost at all)

This is a quote I like.
"When you're hungry, eat, but not more than you need to. When you're tired, sleep, but not more than you need to."
It's not just for this, but simply means to do whatever you must or want to do, that's all.

For example of this from personal experience, from December 12th to 30th, I spent more days not eating than I did eating. No reason other than... meh, didn't feel like eating food more than every 2nd or 3rd day for most of those days.
The same with sleeping. Spent more nights awake all night than I did sleeping through that same period of time. (spending an all-nighter right now maybe, but probs sleeping for a couple hours later)
Did anything change with my physical being? Not really on the observable surface, and definitely not distinctly or significantly, but probably something happened.
Am I dead or undernourished, or lacking energy, or was I during that time? Not in the slightest. Felt great, hence I did it.

Placebo effect? What's the deal? Why are we all still alive?
Screw breakfast. Midnight snacks only for life.

Food, after all, is in the end only for the joy of tasting it.
Though, it's still a supplement for something we're 'lacking' and until and unless (BOTH at once) we're aware and applying whatever is lacking, whether we're consciously doing it or not, food IS that supplement to help along the way. Whether it's our equanimity with some sensation deep down, or whatever, cause and effect has to go and come from somewhere.
wtf is food anyway?
People from... however long ago, would probably think our whole food-world today is insane and that we'll all die before we're 10 from poor diets. XD




Edit:
tl;dr Eat to feel good. Not in a 'ooooh tasty sensations are satisfactory, gimme more' way.
Instead of eating for the sake of conditioned habit that you 'eat' whenever throughout a day, and instead of eating for the sake of just the flavor or just the nutrition, just eat solely and exclusively to feel good. When you're already feeling good, don't eat, or you're just chasing sensations. or it's a habit as observable as a Smash tendency. Just eat when you clearly feel like you would benefit from it. Even if it is just the taste, pay attention to the reason you're eating, and your diet will mend itself to be perfect for you. Do this all with your own discretion, but try and make sure, as habits/cravings are deceptive... and that's exactly what it's 'Supplementing' for, the thing you're lacking without knowing you're lacking it.
Catch it. Life is a fun game, and food is a great tool. Smash too, for the exact same reasons among others too. ;)
 
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Sapphire Dragon

Smash Master
Joined
May 17, 2009
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Location
Let go of the scars that define you.
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Edit: Saph, big city or what? If you have even a field around your house (or anywhere you stay for a while) you can probably find something.
Like... every plant is a plant, and it's really hard to find a plant that's harmful to eat, and it's even harder to find a plant that isn't really good for you. Dangerous plants do exist, so nobody should go out eating everything off the floor, but I could probably walk to the nearest part and find carrots, cabbage, lettuce, and mustard, at the least. Probably some cool stuff like horseradish and elderberries or something too even. XD
Most weeds in gardens are completely edible plants.
Why do we not eat this? We had 250 generations of agriculture in various forms before the Roman times, to slowly gravitate our sense of food and diets to simply the things we preferred to eat/sell well at markets/enjoy through strong flavor sensations, and naturally losing almost all development of the palette along the way to 'bitter' 'sweet' 'sour' and whatever other few things we classify them as in our simple terms, since we have simple food sense now.
That was all before we developed a decent meta-game in the food-loving world regarding how to manipulate this food even. We have some... back-tracking to do. haha

Ever tried dried mango or dried dates? I love them. >_>
Figs too.
Nuts aren't dried, though I'm sure that's a spelling error. haha

Grass-fed is legit.

I'll send over some recipes sometime.

In the meantime, since the smoothie talk, I'll share a home-made ice-cream recipe here in a sec.
I think I've posted it in this forum before, but I'll do it again... :p


Ediedit: Totally random coincidence again?
Someone just sent me this on facebook.

My kind of sandwich. XD
Here's the link they sent me for it, but really you can just put anything in there/mix it up.
PS: This kind of thing is super-cheap to do, and can be super-filling at that (+you can eat a lot if you make them light since they're super-cheap anyway) if you're looking for super-cheap and delicious nutrition that can either be a dense meal or a light snack.
http://www.rawguru.com/raw-food-recipes/collard-wraps-with-raw-mushroom-pate.html.html
Those wraps look awesome. I'm not a fan of collards but thankfully I can use mustards and omg this is the best idea ever. I think I might have a new favorite meal :3

And yes, big city. Big city and a dangerous neighborhood as you go farther down the street. There are fields around some abandoned houses but walking alone anywhere is just like assisted suicide. Maybe in the day it's not so bad but with my age it's much better to play it safe. If we really wanted to, Sudai and I could do this together and it'd be safe, but most fields I see have very thin, grassy like weeds... there is also a lot of pollution here. No telling what someone has dumped in an empty lot. We are close to a lot of parks so I guess you could say that, but it would take a lot of food prep and identifying types of plants. XD People tend not to forage anymore because it's more convenient to buy it, along with the fact that in order to afford where you live you have to work most of your free time :/
 
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Nausicaa

Smash Lord
Joined
Mar 7, 2013
Messages
1,485
Location
Here
Figured so with the foraging thing. It's tougher the closer someone gets to dense areas, when it comes to anything 'natural' and getting wild food to eat is top of that list of tough stuff. Hence it's something I more just hoping people get to try. It's a luxury for sure, foraging is basically to the extreme opposite of the typical modern-day excess-world culture. So foreign and nearly impossible without many variables and conditions in place.
Hence, we can all just do the best we can do.
Except...
I think that Hot-Dog madtasty guy is doing it wrong.
LOL

The Lego movie makes good fun of those parts of our world. The society/system/etc stuff. Good movie.

If you design a shirt that has like... pockets on the hips or something, that carry sandwiches like that, let me know. LOL

EVERYTHING IS AWESOME
EVERYTHING IS COOL WHEN YOU'RE PART OF THE TEAM
EVERYTHING IS AWESOME
WHEN WE'RE LIVING OUR DREEEEEEEEEAAAAM
 

OSCA MIKE

Smash Journeyman
Joined
Mar 9, 2012
Messages
303
that reminds me, I need to properly learn how to roll out pizza dough, so I can make pizza whenever. The dough is the part that takes the longest out of everything, actually making the pizza takes like 10 minutes

Plus I still want to learn how to make lasagna, I'm all about dem saucy tasty dishes with cheese. Oh and beef.

For the most part I don't do much with tacos in terms of what I put on it; I just go beef w/ taco sauce, cheese, and refried beans. And I've never made my own salsa before so there's that

You can get a sufficient chicken that can easily supplement the entire enchilada dish (I only buy whole chickens, since it's always cheaper than the packaged boneless skinless nonsense, assuming you buy the small chickens) for around $6. The only thing I put inside the enchiladas alongside the chicken itself is cheese, although trying out rice and beans (**** I could just buy a red beans & rice box from the store and mix that in there, although I have no idea how well that would work) sounds like a cool thing to try.

Nausicaa, this is Velveeta cheese;
It's basically a 2 pound brick of cheese that you can cut up for portions
Also for mac and cheese, what veggies would you recommend? I can't imagine throwing some broccoli in there while it's cooking

also i can't stand sushi, no matter how many times I try to eat it I never like it ever

ALSO also its like 5 in the morning I should probably go to sleep soon looool
 
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Nausicaa

Smash Lord
Joined
Mar 7, 2013
Messages
1,485
Location
Here
Velveeta is like a butter block then, but with cheese?
That's pretty funny...

A lot of places sell pizza shells separately, if the time thing is an issue. You can probably get some off asking the management at a 'not-massive-chain' pizza place too, or at least find out where to get some good shells is.
Unless you want to make them (which yes you totally should) then awesome. That's another great make-in-bulk thing, then just freeze like 10 pizza shells or whatever, and you can whip them out anytime for goodness.

Dayum, you should totally spice up those dishes with some veggies. The taco sauces are basically just trying to emulate the flavors that veggies bring to tacos anyway, so if you just go straight to the source you get the good stuff and the texture/etc from the veggies too.

I could whip together some saucy dishes (lasagna's too) if you're looking for a couple things to start with, but nothing with beef/etc. I've worked so little with meat since I never eat it, that it's just too foreign for me, but you could add whatever anyway.

I treat Enchiladas a lot like omelettes, so... green onions, peppers, doesn't have to be anything fancy, but you could do olives and weirder things if you're up for it.

For Mac and Cheese, did you mean you can't or can imagine broccoli in there?
The best Pasta I've ever tried was a pumpkin sauce rotini with broccoli in it. I was visiting my aunt and we picked it out of a magazine for dinner one day, then through some twists into it to make it better, and DAYUM
If you like broccoli you can get into the pasta somehow (it's fine to boil with the noodles, just throw them in the water a few minutes before they're done, or to be safe you can just cook them in another pot)
Otherwise, simply throwing some bell peppers in the final mix (when you put it all in the same dish with the cheese and noodles etc) is good for everything. Peppers don't have to cook long, and even a lot of high-end restaurants have a trend of putting raw peppers on hot dishes, and the heat of the dish will heat them enough. They're just really good raw and barely-cooked, and cook super fast anyway. Other things like this could be the green onions and black olives like the quick cooking enchiladas stuff. The same boiling-separately thing can be done like the broccoli with anything from carrots to cauliflower.

The big one that I would suggest at least trying, but can change the dish quite a bit, is adding about the same quantity of noodles you have in the dish worth of a green, probably spinach or kale, to the final mix. When you mix the cheese sauce with the noodles and spinach, it'll wilt it and cook it basically perfectly, since it just needs to get warm and wet. If it cooks too long, it looses the texture, so the perfect way to cook it is exactly that. Throw it in at the end in a sauce and mix it.
Equal quantity to the pasta itself might seem like a lot, but it shrinks to a fraction of that size when wilted, so it's really not making the dish bigger, but yeah, that's the one that really would make a difference. I'd probably go 75% spinach and 25% noodles, and make a massive quantity to last many days after a potluck, but 50% or less is what I'm sure most people would prefer I do. XD

Otherwise, I'd stick with chopped Bell Peppers, Broccoli, and then just do whatever from there. Personally, I'd add some diced Mushrooms and Tomatoes on top of that Spinach, and then some Cayenne Pepper as spice for a kick. Dijon Mustard goes really well with a lot of Cheeses too, though that depends on the Cheese.

I wouldn't recommend sauteed Onions or Garlic, and not Tomatoes unless you really like that or want to try something interesting. In some cases they're great, but that depends on preference/what the dish tastes like with the given noodles/cheese/etc. Those could be a little weird given you're probably masking the cheese flavor with other strong flavors, or you could be making it a weird consistency and texture with the juices.

Do you eat Tacos with Salsa, did you mean you just haven't MADE it before, but still eat it?
Salsa is awesome and really easy, and adds a LOT to those mashed-bean type consistency dishes.



Edit: Regarding dough...
Porogies are the worst. Worse that Gyoza even, and that stuff takes hours on it's own.
But Cinnamon buns are the longest thing I've ever taken to make.
1
full
day
omg
You have to like... do stuff for a couple hours... let it sit for an hour... do stuff for a bit more... let it sit a couple hours... do more stuff... let stuff sit again... then do more to finally get them rolled and on pans... then sit again... then FINALLY you get to put them in the oven... then bake them for an hour... then they come out almost too hot to touch and they retain heat too good, then FINALLY you get to eat one...
...and then it's the morning of the next day and the sun is coming up and you haven't slept yet cause all you thought about was food for the last... however long.

Editedit: I haven't done baked goods in a while either, and this doesn't sound like fun.
Cookies are ok though... I'm sure...
 
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Oro?!

Smash Hero
Joined
May 23, 2009
Messages
9,674
Location
Geneva/Chicago, Illinois
Let me tell you how

Gelato and Affogato

I have a sweet tooth... Screw your link Nausicaa

Living within a block from a Gelato shop/cafe was like, the best way to increase quality of life lol.
 
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Paradoxium

Smash Master
Joined
Sep 7, 2012
Messages
3,019
Location
New Sand Fall
For the past few months I've just been throwing random fruits and vegetables in the blender along with some orange juice and just drinking it. It tastes so nasty but I it feels so refreshing.

Also, I've forgotten how to make brstms :( I don't know how it happened, I used to make them all the time, someone help me!
 

| Kailex |

I smell like salty coins and milk
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Also, I've forgotten how to make brstms :( I don't know how it happened, I used to make them all the time, someone help me!
Download an mp3> Open in Audacity and export as wav (if the volume of the song is low in-game, go to effects and click on "normalize" then press ok)> open brstm converter, and choose "ask every time" instead of "loop start to end"- open the wav file and loop it however you want to
 
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Zeallyx

Fox mains get all the girlz
Joined
Jul 13, 2008
Messages
5,575
Location
Europe
Skipping breakfast is NOT good for you per se.

Eating an apple in the morning>eating nothing in the morning.
 

Rᴏb

still here, just to suffer
Joined
Feb 1, 2012
Messages
1,595
lol, do not skip breakfast under any circumstance.
Eating breakfast is always better than not, unless you have a thing for trans fat.

And I wouldn't recommend anyone trying fasting as a way to lose weight... Really, I wouldn't recommend anyone fast ever.
 

Zeallyx

Fox mains get all the girlz
Joined
Jul 13, 2008
Messages
5,575
Location
Europe
lol, do not skip breakfast under any circumstance.
Eating breakfast is always better than not, unless you have a thing for trans fat.

And I wouldn't recommend anyone trying fasting as a way to lose weight... Really, I wouldn't recommend anyone fast ever.
This^

Some dietary decisions in this thread make my eyes bleed. =(
 

Gamegenie222

Space Pheasant Dragon Tactician
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I just made toast with sunny side up eggs with sausage and smashed them together with nacho cheese into a sandwich get at me.

Edit: I might splash some lettuce and tomatoes as well for good measure.
 
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Paradoxium

Smash Master
Joined
Sep 7, 2012
Messages
3,019
Location
New Sand Fall
Download an mp3> Open in Audacity and export as wav (if the volume of the song is low in-game, go to effects and click on "normalize" then press ok)> open brstm converter, and choose "ask every time" instead of "loop start to end"- open the wav file and loop it however you want to
You see, that's how I thought brstm's were supposed to be made, but when I used this method they all started glitching out. I thought I was missing a step or something, but I guess something else is wrong.
 

Vigilante

Smash Lord
Joined
Dec 11, 2010
Messages
1,813
Location
Quebec
My next tourney is scheduled right after the Montreal high lights festival. No sleep + tournament will not end too well.
 

Wolf_

Smash Journeyman
Joined
Jan 20, 2014
Messages
242
Location
Rhode Island
I went straight from CRT to this without noticing a thing. And I'm pretty picky about lag.

It makes the game look ridiculously good. I wanna practice more now simply because it looks so much nicer. Urgh.
Does it take the HD cables?

Most flat screens have 5ms lag, which is less than a third of a frame. Some have 2ms, which is less than an eighth.
The FGC has no problems using flatscreens, I don't get why people say the lag is such a problem. The upscaling doesn't look good, but the lag ?
If there's any lag I will notice lol, eight of a frame, doesn't matter, are there any EDTVs known to have no lag at all?
 

RPGsFTW

Smash Ace
Joined
Nov 8, 2007
Messages
754
I was looking into being a nutritionist for a while in my life, but I eventually gave up because I don't want to suggest better alternatives for meals for those super picky people that are having weight problems anyway. That's better left to someone else.

As for food, I substitute rice with oatmeal pretty often, as it has a great texture, works well with savory or sweet dishes, and has better nutritional value. I often toast the oats in a pan a bit and then throw in some eggs. If you wanna butter it, throw in some meat, or anything else, that is good too, but I tend to avoid using oils and fats when I cook (and I strain any and all meat that I cook) to get rid of the fats. My food doesn't stick or burn either. You just have to be smart about throwing some water in the pan and then putting a lid over it. It's pretty much steaming. :)

Also, don't drink soda. I quit in the 8th grade and haven't gone back since. The smaller the amount of zero nutrient calories you ingest the better. You'll feel a lot better too without it.
 

Yung Mei

Where all da hot anime moms at
Joined
Jul 20, 2009
Messages
5,341
i have my midterm today

i never bought the book we needed for this class

80% of the test comes from the book
20% from the powerpoints

i only took notes on half the powerpoints

the test is in 4 hours
;-;7
 

PillsBuryDopeBoy

Führer President King DopeLord The VI
Joined
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"Also, don't drink soda"
I had a VERY bad addiction to soda, and it took forever for me to get off the stuff. But whenever the craving becomes to much, I put water in my pop to try and dilute all that sugar and stuff.
i have my midterm today

i never bought the book we needed for this class

80% of the test comes from the book
20% from the powerpoints

i only took notes on half the powerpoints

the test is in 4 hours
;-;7
GOOD LUCK :3
 

9bit

BRoomer
BRoomer
Joined
Jun 28, 2005
Messages
2,740
Location
Illinois
Hey look at what my dumb ass posted in 2007 in the topic "Who else is worried Brawl might not be that good?"

Whatever this game brings, I'm ready to accept. I want new and different from Melee, even if it means changes I don't agree with. I trust the team to come out with a solid game.
Oh, me from 2007. You fool. You damn fool.
 
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