Kone
Smash Master
Apologies. I don't have the heart to run this anymore.
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If you make it I will tell you the secret.I think you can count me in.
See you guys there, hopefully. This is like a month after Genesis 2!
Yeah it is ages away but I have it booked so I may aswell let people know..T....t....this is already up.....I'M PRACTICALLY THERE ALREADY lol.
Hungrybox it would be great if you could make it, a few people are going back to London afterwards to look at the sights so you could also do the same.....Also Zhu previously presented interest in making this event so speak to him about it if you can.
Think you could get interest any other Americans or know any who are or would be???
Edit - Wow I just realized this is LITERALLY one year away.......Oh well, lots of training time and planning for the tournament lol.
Yeay Mahie missing you already. More pub action for you X_oVery interested, I'm already missing SNY1... I'll try my best to come.
The breakfast was GREATTT.....even I didn't expect it to be good with the money paid but I really think it was pretty good and a good start to the day.Anyone moans about breakfast this time and I'm using lethal force.
Yeah, I agree with all of this. The spag bol became a big problem. The mince was really cheap and kept on producing ALOT of water. So, even though we added a basic tomato sauce and seasoned with salt/pepper the flavour got massively ruined. Add that the mushrooms and onions lacked any real flavour then it was a major flop. It won't be on the menu again.The breakfast was GREATTT.....even I didn't expect it to be good with the money paid but I really think it was pretty good and a good start to the day.
The only thing I didn't honestly like was the spaghetti bolognese because I feel that meal needs a lot of seasoning and different spices and sauces to taste good, money which can't be used for such a large amount of people and MANYYYY people felt the same....No offence but I think that's the one meal that should not be done again.
BUTTT I do feel the food input for SNY2 should be atleast £3 for everyone this time since you got a lot with £1, imagine having 3 times that much plus MORE people actually coming to the event.
That's my opinion on the feedback on the food anyway, I thought every other meal was pretty good and worth keeping again.
.....WOWWWtbf i didn't mind the spag bol lolol :D
pretty hyped for this all ready
Yeah was a great night. I sobered up by watching armada and aniolas playing friendly doubles, and then took aniolas' place. Slept from about 4-6, so didnt have enough time to knock the TV's off Lets just say i was so tired i appreciated any sleep i could get. Thanks again for all the banter and hospitalityHey Ed . Sorry I never texted you back. I planned to but had a ridiculous amount of texts, voice mails and missed calls unanswered after SNY. Literally, my phone was absolutely full memory wise and instead of wading my way though it all I just deleted my phone memory.
Anyway, thank you very much for the message. Was appreciated and I enjoyed your banter aswell. Hope you slept somewhat comfortably in the small room. I was impressed with how well balanced the tvs on the shelf were despite your merry few.
In regards to helping in the kitchen, since I now know your profession , any help you could give would be HUGELY appreciated. Money of food is all yours lol.
x
well the main problem with toast is that it is hard to cook in large quantities, takes up precious oven space and is hard to keep warm. Bread could be fine though. It really depends what is possible to buy in large bulk that is suitable for the kitchen. What else do you have for breakfast?what about making the breakfast european style, with bread, toast or baguettes, and topping like jam, ham, chocolate paste, or cheese. Just serve it on the tables and people will be able to decide what they want to eat on their bread theirselves. And also how much they want to eat
I think only the english manage to eat sausages at breakfast Not that it's that bad. It's just that my stomach, and with me lots of others, isn't used to eating beans at breakfast
Also saves the time of cooking, and is relatively cheap.
cereal would be nice too.
This summer I did:Edit: lol, i'm going to make a trip next year that's ****ing nuts
7th of august off to sziget festival
15th of august fly to birmingham
18th of august back to the netherlands, instantanous to lowlands festival
21st of august back to home
I am really glad to see you are already planning to make SNY2 Ivo. Try make it the day before so that you can come down the pub with me and the lads.what about making the breakfast european style, with bread, toast or baguettes, and topping like jam, ham, chocolate paste, or cheese. Just serve it on the tables and people will be able to decide what they want to eat on their bread theirselves. And also how much they want to eat
I think only the english manage to eat sausages at breakfast Not that it's that bad. It's just that my stomach, and with me lots of others, isn't used to eating beans at breakfast
Also saves the time of cooking, and is relatively cheap.
cereal would be nice too.
Edit: lol, i'm going to make a trip next year that's ****ing nuts
7th of august off to sziget festival
15th of august fly to birmingham
18th of august back to the netherlands, instantanous to lowlands festival
21st of august back to home
maybe i can plan some more stuff before going to sziget to make it to best trip ever =D
Exactly. You're help in the kitchen is going to be amazing. Professional kitchen anyone?!well the main problem with toast is that it is hard to cook in large quantities, takes up precious oven space and is hard to keep warm. Bread could be fine though. It really depends what is possible to buy in large bulk that is suitable for the kitchen. What else do you have for breakfast?
Yup thats amazing. No wonder you looked shatteredThis summer I did:
June 19-22: Smash (Dreamhack)
June 27-07: Portugal
July 13-20: Smash (STIIG)
July 20-27: Finland
July 28-09: Smash (APEX)
Aug 10-13: Smash (SNY1)
Will discuss via msnoh btw this time I wanna help in organizing... meaning I wanna be in the actual hosting crew...
I have 14 tournaments and many smashfests of hosting experience, plus I know how to cook for many people (never did it for 100 people though) and I'm really motivated into making this better !
Kone, talk to me on msn if you want my help, for real bro.
haha don't expect gordon ramsey I just enjoy it and make sure that it tastes good and all appears at the same time (in theory )Exactly. You're help in the kitchen is going to be amazing. Professional kitchen anyone?!
Willz Says:Hi, I'm new to this, well not melee, but I've been trying to find somewhere that does a tournament in the uk for ages, and this looks amazing, when can we register? me and my brother will be up there in a flash, can't wait
Okay, I apologize for cluttering the thread. I was just trying to be helpful, without having read the thread in as much detail as I should have done.Not to be rude , just blunt, everything in the above post was already conteplated/thought about/put into action for sny1 or action planned for sny2.
[...]
If you meant fish figners/bacon sarnies as an option for one of the meals then no. One of the aims, of serving food, is to AVOID people leaving the venue too frequently (which gets in the way of running the tournament). Also, to cut down on litter in the venue. We need to make meals more appealing/larger.
I meant the sarnies as a lunch option >_<We didn't run a lunch option at SNY1. We did morning and evening meals. A sarnie option isn't substantial enough for either imo. As I said, the major aim of the food is to be appealling enough to warrant people to wake up in the morning, to not leave the venue regularly for food and to minimise litter in the venue.
I don't think an evening meal of a sarnie is enough. However, we are contemplating lunch sandwiches (with crisps and pop) for SNY2. They will however be cold and prepared.